About an hour after checking into Cuba, we talked to other
Salty Dawgs and were soon on our way to check out Habana Viejo (Old
Havana). We hit the hot spots like
Plaza Catedral, Hotel Nacional, Bodeguito del Medio, and the Floridita. We learned about Ernest Hemingway’s
favorite bars, his participation in “inventing” the daiquiri, and how dignitaries
and celebrities spend their time in Cuba.
It was quite the tour and a great introduction to the city. That evening Marina Hemingway welcomed
the Salty Dawgs with a fun reception party that included mojitos, cuba libres,
and traditional Cuban appetizers.
By time we made it back to Terrapin, we were exhausted – Baxter had been
up since his watch that morning at 3:30am. We slept well with the occasional waking and wondering where
you were (after an 8-day passage, it is normal to wonder in the middle of the
night why the boat’s no longer moving, or is it?)
The next day we set out to learn more about Ernest Hemingway
so we took a trip to Finca de la Viaga, the house he lived in from 1939 –
1960. It was originally built in
1887 and after his death in 1961, the house was preserved exactly as he left
it. It was very cool to see the
architecture, the collection of 9,000 books and where he entertained his high
profile friends and associates. On
the estate, Hemingway’s boat, the Pilar has been stored. The black oak and bronze are beautiful
features and you can just imagine reeling in a huge marlin as you sit in the
chair.
From there, we went on to Cojimo, Cuba which is the fishing
village Hemingway would keep his boat in the water with quick access to the ocean.
In fact, Gregorio, who the character the “Old Man and the Sea” is based after,
just recently passed away at age 104 and his family still lives in this
village. It was exciting to see
the children and families who are still fishing and living in this town in
probably the same way they did 100 years ago.
Dinner that evening was at Santy’s - a “paladar”. A paladar is a home that opens as a
restaurant but is not a traditional
restaurante. Finding Santy’s was an adventure in
itself but once you were there, it was amazing food and great company with our
friends Dan, Francine, as well as Peter and Elaine on “BOB”.